Jiggly Japanese Cheesecake

These Japanese cheesecakes come out of the oven bouncy and jiggly—but don’t worry, you don’t have to run after them! The bakery Uncle Rikuro in Osaka, Japan, gets long lines of people, and you can see why. These golden-domed cheesecakes, branded with the shop’s logo, are so light and airy—likely due to the carefully folded in egg whites— they can’t help but jiggle.

If you go to Japan, be sure to make a stop at Uncle Rikuro to try these!

 
 
 
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